Saturday, July 20, 2013

LaBoulange

Is so very cute
Beet salad with Nutella toast
Oh, the lovely touches


InNOutProteinstyle



Shakeshack

An NYC legend

Pizzamyheart

Last night's splurge

MemphisBBQ

Central BBQ

My Creations



My weird breakfast combo: fish sticks and eggs

Carne asada from TJS

Meatballs and sweet potato gnocci 

Austinfoodcarts

Lot with 10 trucks
Franklins BBQ- cult classic that runs put of food before 5
My sandwich with turkey and powdered sugar



PJCLARKESNYC

Wedge salad baby

Tomokun

Pho and this other thing 


Themunchies



Chicagoeggsbenny


Friday, July 19, 2013

SmachwaterJacks

In Rochester Michigan KILLS IT.
Michigan Cherry Salad and greek pizza with their insane artesian crust! 

GreyDogNYC

A Merzzy favorite. Umich alumni owned!
Go blue!



Hipstercoffee

@ Houndstooth



TexasBBQ

The salt lick in Austin.
Brisket and italian sausage with baked beans, slaw, and mashed potatoes.
Brisket just blew me away. Sausage unreal. Tried the ribs and melted. Slaw was yum, others were standard.
Shiner Bock is a new fave.
The ambiance and our Austin host, James.
And the pit of MEAT



KatZDeli

Houston
A reuben of course

Homeslicepizza

Toocool. Its Austin


CafeDuMonde

Beignets and best iced coffee ever.

Friedokraandchickenfriedsteak



Fried okra = bucket list check off.
Tastes like fried pickles.


Chicken fried steak = heavy, but tasty. Once was probably enough.
Southern thang. When in Rome ya know??

TheNewOrleansPoughboy

With alligator!