Saturday, July 27, 2013
Thursday, July 25, 2013
Saturday, July 20, 2013
Friday, July 19, 2013
TexasBBQ
The salt lick in Austin.
Brisket and italian sausage with baked beans, slaw, and mashed potatoes.
Brisket just blew me away. Sausage unreal. Tried the ribs and melted. Slaw was yum, others were standard.
Shiner Bock is a new fave.
The ambiance and our Austin host, James.
Friedokraandchickenfriedsteak
Fried okra = bucket list check off.
Tastes like fried pickles.
Southern thang. When in Rome ya know??
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